Evening Menu & Desserts

Evening Menu

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APPETISERS

BAKED SHARING BREAD 4.95 (V)
tomato, basil and onion bread or garlic and parsley bread served with extra virgin olive oil and aged balsamic

MIXED OLIVES 3.95 (V, Ve, GF)

STARTERS

SOUP OF THE DAY 5.25 (V, Ve, GF)
with fresh bread

WATERMELON, FETA AND OLIVE SALAD 7.25 (V, GF)
with baby basil and orange syrup

THE WATERSIDE CHICKEN LIVER PATE 7.25 (GF)
with red onion marmalade, Arran oaties, aged balsamic and house dressed salad

SALMON, COD AND CORIANDER FISH CAKES 7.50 (GF)
spiced with fresh chillies and lime zest, lemon aioli and rocket salad

SALT AND CHILLI TEMPURA (GF)
Choose from: Chicken 7.25 | Prawn 7.95 | Mixed Veg 6.95

with sweet chilli dip and house dressed leaves

PRAWN & BLOODY MARY COCKTAIL 8.25 (GF)
with crisp gem, locally baked granary loaf and vine roasted cherry tomatoes

ROBERTSON’S OF ARDROSSAN BLACK PUDDING AND HAGGIS PAKORA 7.50
with spiced onions, mint yoghurt and poppadoms

BBQ STICKY RIBS 7.25 (GF)
with coleslaw and chipotle mayo

ROASTED RED PEPPER, AVOCADO AND SUNDRIED TOMATO BRUSCHETTA 7.25 (V, Ve, GF)
with balsamic dressed rocket salad

MUSSELS 1/2kg 8.75 (GF)
with a choice of garlic, white wine and cream OR cider, Robertson’s smoked bacon, tomato, chorizo and chilli sauce, served with rustic loaf slice or garlic ciabatta

SEAFOOD SHARER 16.95
prawn marie rose, chowder, chilled hot smoked salmon, moules marinere, lemon aioli and rustic bread

SEAFOOD CHOWDER 7.65
with chorizo and fresh bread

SEAFOOD AND SHELLFISH

THE WATERSIDE SEAFOOD LINGUINE 19.95 (GF)
with salmon, scallops and mussels served with roasted vine tomatoes and chilli

SALMON AND COD FISHCAKES 12.95 (GF)
with lemon aioli, house dressed leaves and French fries

MUSSELS 1kg 14.95 (GF)
with a choice of garlic, white wine and cream OR cider, smoked bacon tomato, chorizo and chilli sauce, served with rustic bread or garlic ciabatta

THE WATERSIDE CLASSIC FISH AND CHIPS 14.95 (GF)
with minted peas, chefs tartare sauce, French fries and house dressed leaves

PAN SEARED FILLET OF SALMON 16.25 (GF)
with chorizo, saute potatoes, wilted spinach and smoked paprika cream

CHEFS FISH OF THE DAY (GF)
your server will let you know what today’s catch is

FROM THE GRILL

Grilled dishes served wtih a choice of French fries or sweet potato fries

CAJUN CHICKEN BREAST 15.95 (GF)
butterflied breast of cajun spiced chicken, chargrilled tomato, beer battered onion rings and mushroom

JACK DANIEL’S GLAZED CHICKEN AND RIB COMBO 16.75
with coleslaw, battered onion rings and sticky BBQ sauce

100% SCOTTISH BEEF BURGER 14.95
served in a toasted pretzel bun with crisp gem lettuce, tomato, chefs coleslaw, cajun spiced onion rings and french fries Add cheese 1.00

SALT AND CHILLI CHICKEN TEMPURA BURGER 14.95 (GF)
with sweet chilli mayo, crisp gem, tomato, coleslaw, cajun spiced onion rings and fries

OVEN ROASTED CHICKEN BREAST 15.95
with haggis fritter, creamed mash, confit carrots and pink peppercorn cream

TREACLE CURED SHIN OF BEEF AND FILLET MEDALLION 18.95 (GF)
with thyme roasted fondant, Yorkshire pudding, seasonal vegetables and a red wine jus

10oz PRIME SCOTTISH RIB-EYE 25.95 (GF)
served with flatcap mushroom, roasted vine tomatoes and cajun onion rings

“Surf ‘n’ Turf ” option - add garlic prawns 5.95 (GF)

add a sauce: mixed peppercorn, garlic butter or diane sauce 3.40 (GF)

SALAD BOWLS

CLASSIC CHICKEN CAESAR - SMALL 7.95 MAIN 14.50 (GF)
served on crispy romaine lettuce with smoked bacon, anchovies, parmesan shavings, crisp croutons and our caesar dressing

SALMON AND PRAWN - SMALL 7.95 MAIN 14.50 (GF)
chilled hot-smoked salmon and prawns with a lime mayonnaise dressing

MEDITERRANEAN - SMALL 7.95 MAIN 14.50 (V, GF)
mozzarella and tomato with our house salad and secret dressing

FAVOURITES

SIZZLE FAJITAS 13.50 / 15.75 / 16.50 (V, GF)
cajun spiced vegetable / cajun spiced chicken / chilli rubbed flat iron steak

flour tortillas, chargrilled peppers and onions, grated cheddar, sour cream, salsa and guacamole

TANDOORI CHICKEN CURRY 15.95 (GF)
tandoori masala marinated chicken with Kashmiri red chilli and yoghurt, served with saffron basmati rice and naan bread

CHEFS MAC AND CHEESE 13.25 (GF)
with bacon and cheddar glaze, served with garlic focaccia

CHICKEN RIGATONI 13.95 (GF)
in a spicy cajun sauce with parmesan crumb and garlic focaccia

SPICED SWEET POTATO AND FIVE BEAN CURRY 13.25 (V, Ve)
in a spicy cajun sauce with parmesan crumb and garlic focaccia

SPICED ROAST RED PEPPER AND VINE TOMATO RIGATONI 13.25 (V, Ve, GF)
with basil dressed rocket salad and garlic ciabatta

SIDES

BUTTERED SEASONAL VEGETABLES 3.70 (V, Ve, GF)
with toasted pine nuts and garlic

FRENCH FRIES from 3.40 (V, Ve, GF)
plain, chilli flakes, garlic salt or parmesan

TOASTED GARLIC FOCACCIA 3.75 (V, GF)

GARDEN SALAD 4.50 (V, Ve, GF)
with garlic croutons and house dressing

CREAMY MASH 3.50 (V, GF)

CAJUN SPICED ONION RINGS 3.50 (V, Ve, GF)

DAUPHINOISE POTATO 3.95 (V, GF)

COLESLAW 2.50 (V)

CRUSTY BREAD AND BUTTER 1.50 (GF)

HIGHLANDER LOADED FRIES 5.25
haggis, peppercorn cream, crisp fried onions

MEXICAN LOADED FRIES 5.25 (GF)
lava cheese sauce, salsa and jalapenos

DIRTY LOADED FRIES 5.25 (GF)
BBQ sauce, honey glazed bacon and cheddar


 

DESSERTS

STICKY TOFFEE PUDDING 6.95
with warm toffee sauce and Isle of Arran traditional ice cream

BAKED LEMON MERINGUE PIE 6.90
served warm or chilled with Isle of Arran traditional ice cream

CHEESECAKE OF THE DAY 6.95
with fresh whipped cream

SELECTION OF SCOTTISH CHEESES 8.95
served with grapes, celery, fruit chutney and Arran oaties

SUNDAE SELECTION

BERRY BLAST 8.25 (GF)
Isle of Arran raspberry ripple ice cream, raspberry sorbet, Isle of Arran traditional ice cream, mixed berries and berry coulis

CHOCWORK ORANGE 8.25
homemade chocolate and orange brownie, Isle of Arran chocolate ice cream, orange sorbet, chocolate sauce and Terry’s chocolate orange pieces

WATERSIDE SHARING SUNDAE 12.50
an extra large sundae glass with chocolate, Isle of Arran salted caramel and traditional ice cream, chocolate brownie, chocolate and toffee sauce, honeycomb and chocolate drops, whipped cream and wafers

GF - Made without gluten option available | Ve - Vegan option available | V - Vegetarian option 


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Ardrossan Road · West Kilbride · Ayrshire · KA23 9NG  ·  Tel: 01294 824414

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