Private Dine

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Starters

Soup of the day with fresh bread

The Waterside pâté with red onion and mustard seed chutney, Arran oaties and house dressing

Salmon, cod and coriander fishcake with spiced chillies, lime zest and lemon aioli

Sweet salad of watermelon with feta cheese and caramelised orange syrup 

Salad of prawns in a light tomato dressing with buttered brown bread and lemon

Mains

12-hour cooked feather blade of Scotch beef cooked in a red wine, bacon and onion sauce, served with buttery mash and seasonal greens

Thai green chicken curry flavoured with lemongrass, ginger and coconut milk, served on rice with mini naan

Glazed salmon fillet with soy, ginger and coriander, served on an Oriental broth with soft noodles and crispy vegetables

Penne pasta in our own Napoli sauce, spiked with fresh red chillies, basil and garlic with shavings of parmesan and garlic bread

Sirloin of Scotch beef with baked mushroom, grilled tomato, onion rings and French fries 
(£5.00 supplement)

Desserts

Sticky toffee pudding with warm fudge sauce and vanilla ice cream

Sicilian citrus and white chocolate cheesecake with a lemon curd topping

Baked lemon meringue pie with sauce anglaise and vanilla ice cream (served hot or chilled)

Arran Blue and Barwhey’s cheddar with fruit chutney, celery and oaties 

(includes tea and coffee)

Two Courses £18.95
Three Courses £22.95

(25/09/15)


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Ardrossan Road · West Kilbride · Ayrshire · KA23 9NG  ·  Tel: 01294 824414

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